Di Martino Gnocchi Sardi
Crafted in Italy by Pastificio Di Martino, a family-run producer since 1912, this pasta carries the depth of true Italian tradition.
Made with 100% Italian durum wheat semolina and pure spring water from the Monti Lattari, it’s bronze-cut and slowly dried to create a rich flavor and a beautifully textured surface - one that invites olive oil, holds sauce, and elevates every bite.
Ingredients: Durum wheat semolina, water
Normally we visit the store when we are in visiting Hickory. This time I used the website to order and it was easy to use. Our order shipped and arrived in a timely manner and was well protected!
This is a new seasoning for us to try and so far it is just as wonderful as the Tuscan Farm House seasoning that I use so much.
This vinegar is delicious. My husband and I love and use it in many recipes. We could drink it if wasn't so expensive.
Great product!
Great product!
This is a new seasoning for us to try and so far it is just as wonderful as the Tuscan Farm House seasoning that I use so much.
This vinegar is delicious. My husband and I love and use it in many recipes. We could drink it if wasn't so expensive.